that were sold around 2012 to 2014 will also be affected. SAN FRANCISCO — The Saratoga, a swanky Tenderloin cocktails-and-burgers spot that’s also owned by Bacchus, appears to also be closed. EAST BAY — Chef Rodney Worth has closed two of his spots in Contra Costa County: four-year-old San Ramon barbecue spot Worth Ranch; and the Little Pear, a 10-year-old brunch/lunch restaurant in Danville, the San Jose Mercury News reports. Data shows which Bay Area city is the worst ‘bang for your buck’, Calif. Disney employee brags about jumping line, getting vaccine, Calif. GOP congressman blasts Newsom in most ironic way possible, California now has the worst COVID-19 spread in US, Newsom: Stay-at-home order end dates unclear. OAKLAND — The Oakland outpost of 4505 Burgers, chef Ryan Farr’s popular Nopa burger and smoked meats destination, closed “indefinitely” after only a year in business, the SF Chronicle reports. Husband and wife team Steve Izzo and Lee Ann Frahm Izzo, who bought the spot two years ago, said that even with a loan, they were unable to remain afloat during the coronavirus crisis. She later told the SF Chronicle that she took down the post after its comment section became a hotbed of threats against the owners of the property, but the facts of the matter remain, and the 46-year-old spot will close on May 31. Reservation: 415-861-6500. BERKELEY — The Cantina restaurants operated by kitchen incubator La Cocina won’t return to UC Berkeley’s Martin Luther King Jr. Student Union when the school’s students do, the Daily Californian reports. MOUNTAIN VIEW — Mountain View’s oldest restaurant, a burger-and-fry spot called Clarke’s Charcoal Broiler, will not reopen after the coronavirus crisis ends, the San Jose Mercury News reports. Christine S. on Yelp/ Pictured is the restaurant's specialty dish, Ahmohk, a curry flavored fish mouse served on a banana leaf. The 56-year-old pub had launched a GoFundMe page months ago but recently its landlord demanded they start paying full rent again. The restaurant’s Paycheck Protection program funds were dwindling, and owner Tommy Halvorson says that “Once we have to start paying for labor we’d have to do triple what we’re doing now just to break even.”. Cosentino announced Oct. 20 that the restaurant w0uld cl0se for good. The leases have expired for Chocatoo (a dessert bar), Blush Raw Bar Lounge, Konjoe Burger Bar, and an ice cream stand called Treatbot’s, so they’re all closed for good. Mozzeria permanently closed on Nov. 12 after nearly nine years in San Francisco. “We lost the financial battle with COVID-19 and [are] heartbroken that we have decided to close permanently,” franchise owner Ramya Ramamurthy says. The business owners said they were unable to renegotiate their lease and hadn't been making revenue for months. Brandon Jew's crown jewel could just as … POINT REYES STATION — Osteria Stellina, a Cal-Italian farm-to-table favorite, has stopped tossing clam bucatini and oyster pizza after nearly a dozen years, the SF Chronicle reports. Two Bay Area La Boulangerie's locations have closed that included the only Oakland location and the Sutter Street location in San Francisco. After opening up almost 1.5 years ago, Izakaya Roku is making some huge changes. Email her at Susana.Guerrero@sfgate.com. Nizario's Pizza has closed its Castro location at 4077 18th St. after nearly 20 years. The restaurant was popular with students and locals alike. Founder Neal Gottlieb says that the company, which launched in 2005, was never profitable, and the coronavirus crisis was the last straw. As The San Francisco Chronicle notes, owner Guisell Osorio will move her business to a commercial kitchen and also hopes to reopen later at a smaller location. Prior to joining the newsroom in 2019, she worked for the Roxie Theater, Noise Pop and Frameline Film Festival. The five-year-old brewery distributed its beers to bars and restaurants in the region, but its taproom (shuttered by fears of coronavirus) contributed 75 percent of its revenue, so without it, the business couldn’t soldier on. Izakaya Roku Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing The Japanese food at Izakaya Roku is a can't miss Beachside Coffee Bar & Kitchen permanently closed after nine years in the Outer Sunset. August 1 Five located at 524 Van Ness Ave. in San Francisco announced that it would permanently close its doors Dec. 20, 2020. “Given the health risks to both staff and customers and the financial uncertainty of running a restaurant in the age of Coronavirus,” owner Matt Tognazzini said, “it doesn’t make sense to continue operations.”, SAN FRANCISCO — Cha-Am Thai, a Yerba Buena Gardens-adjacent Thai restaurant, closed on June 28, Hoodline reports. SAN FRANCISCO — Art’s Cafe, a tiny Korean American diner in the Inner Sunset, will not reopen when the pandemic ends, the SF Chronicle was first to report. Owners Jesse and Roberta Fink, a married couple who founded the spot in 1982, say that they hope “someone full of vigor and vim will take over Toy Boat, and keep The Boat afloat for many years to come.”. After ten years in business, the owners of Izakaya Roku and JapaCurry have announced that their brick-and-mortar restaurant will close at the end … Nizario's three other San Francisco locations still remain in operation. The wine bar next door will remain open. SAN FRANCISCO — Potrero Hill sushi bar Skool has permanently closed, its owners announced via Instagram. These New Restaurants Excited Bay Area Food Insiders the Most in 2020, These are the newcomers Bay Area dining experts loved the most, How to Celebrate New Year’s 2020 in San Francisco, The best ways to kick this cursed year to the curb and welcome in 2021, A Gingerbread Monolith Rose and Fell in San Francisco, Also: A San Jose restaurant made a patron a multi-millionaire, and more news to know today, and a committment to community involvement, a Human Rights Commission investigation in 2005, popular Nopa burger and smoked meats destination, joined the long list of Ferry Building institutions that have closed in recent months, Frenchiest French bistro in San Francisco, announced its permanent closure on July 13, has stopped tossing clam bucatini and oyster pizza, was supposed to be the home of longterm pop-up Gap Year at Nico, couldn’t figure out a way to safely reopen, won’t return to UC Berkeley’s Martin Luther King Jr. Student Union, reportedly told a Broke-Ass Stuart reader, won’t reopen after the Bay Area’s shelter-in-place is lifted, owned by an Abu Dhabi-based investment company, a much-discussed $7 million buildout of the space, lunch counter from former Chez Panisse chef Cal Peternell, now says that that closure to sit-down diners is permanent, announced via Facebook that the spot would be forced to shutter, permanent closure of San Diego-based buffet chain Souplantation, will not reopen when the shelter-in-place lifts, won’t reopen when bars are allowed to resume service, closed the doors of its Lake Merritt storefront, San Francisco’s Lower Haight neighborhood, has been emptied and appears to be closed for good, Here Are Eater SF’s 10 Biggest Stories of 2020, Bay Area Food Insiders Hope These Pandemic-Related Changes Continue After the Pandemic Ends, Tenderloin Restaurant Advertises Sit-Down New Year’s Eve Bash, Despite State and Local Health Orders, These Bay Area Restaurants Stepped Up to Support the Community in 2020. Izakaya Roku. SAN FRANCISCO — After 12 years serving up Carolina-style smokes meats, Sneaky’s BBQ has permanently closed. He formerly wrote about culture for Do The Bay and Xpress Magazine. The closure “was a long-term decision based on things that had nothing to do with the current situation,” Scaggs tells the SF Chronicle. SAN FRANCISCO — Bistro Aix, a 24-year-old Marina French spot honored with a Michelin Bib Gourmand, has permanently closed. Amanda Bartlett is a culture reporter for SFGATE. Wings also crosses price boundaries, from finger foods at bars to fancily plated at white-tablecloth places. Little Hunan located at 125 Berkeley Sq., in Berkeley has permanently closed, according to Berkeleyside. SAN FRANCISCO — Hoodline reports that Estela’s Donburi, a Lower Nob Hill restaurant that began as a sandwich shop and pivoted to Japanese rice bowls last year, has closed for good. SAN FRANCISCO — Mauerpark, a three-year-old German café in the Castro, will close for good on August 14, Hoodline reports. The restaurant was co-owned by celebrity chef Martin Yan and Koi Palace. Lalime’s, the acclaimed North Berkeley restaurant, announced in late April that it was closing its doors after 35 years in business. The owner of the restaurant has refused comment, but as the signs are taped on from the interior side of the space, it seems likely that the nose is growing from inside the house. San Francisco. That wasn’t working well for us or our landlord.”. SAN FRANCISCO — Destino, Market Street’s 20-year-old pisco bar, has permanently closed its doors, Tablehopper reports. OAKLAND — The Lede, a lunch counter from former Chez Panisse chef Cal Peternell that opened just last September inside coworking operation/production space StudioToBe, has apparently shuttered, after the ‘landlord cancelled our lease,” the restaurant’s Instagram bio copy reads. Sasa. SAN FRANCISCO — Ocean Beach diner Louis’ announced its permanent closure on July 13 after 83 years in business. Mom-and-pop owners Sarah and Hae Ryong Youn decided to retire, ending 30 years of hash brown sandwiches and bibimbap. According to an April 2 Facebook post from the restaurant, it will reopen “under new management” as a restaurant called Oakland Street Food Co. SAN LEANDRO — Cleophus Quealy Beer Co. will close permanently at the end of April, as business had been slow for the last six months, and the coronavirus crisis dealt the final blow, the SF Chronicle reports. Its vinyl booths have already been pulled out, Hoodline reports, and its owners reportedly told a Broke-Ass Stuart reader that the place was shuttered for good. Nightly menu additions, written in Japanese characters, are taped to the walls alongside pin-up style Japa SAN FRANCISCO — Since 1999, Cafe Madeleine has served cake, sandwiches, and pastries from its Union Street shop. Anyway, Red Ramen is worth a try!! Paul Bavaro, the owner of Thieves Tavern and Blind Cat bars said that both locations will be fully vacated by June 1. LOS GATOS — Artisanal Los Gatos candy shop Chocolate Dream Box will closed for good in May, the San Jose Mercury News reports, after 26 years in business. The owners of the 10-year-old neighborhood spot said that “we did not predict our tenure would end at this time, due to all that is going on within our community, state and world we have chosen this the smart time to close our business.”, OAKLAND — Stork Club, an Oakland bar that’s been in business since 1918, won’t reopen after the Bay Area’s shelter-in-place is lifted. SF Gate spoke to owner Steve McDaniel, who said “We’d been closed for three months already, and the county didn’t have any plan available for when we could reopen more fully. Read more. The restaurant’s high-ceilinged Minna Street space is now available for $21,250 per month. The restaurant’s tight quarters made reopening a challenge in an age of social distancing, owner Kavitha Raghavan says. SAN FRANCISCO — After a smidgen over a year in business, the SoMa location of 100-year-old ramen chain Hinodeya has permanently closed, the SF Chronicle reports. The location at 1755 Polk St. will remain open. The 1950s-themed diner shuttered after 20 years in San Jose, posting a sign that read, "Thank you for your support and patronage over the past 20 years at this location. in journalism from USC Annenberg School for Communication and Journalism and earned a B.A. SAN JOSE — Japantown’s popular Banana Crepe restaurant is closing for good, as its owners head off to retirement, the East Bay Times reports. It will instead become a retail operation, selling pantry staples and prepared foods out of its downtown Palo Alto space, as the Kims say that Maum’s three-hour-long, communal table seated format wasn’t practical in an ongoing pandemic. Owner Loring De Martini. SAN FRANCISCO — The windows of North Beach Italian spot Trattoria Pinocchio are plastered with a slew of bigoted, racist, and otherwise offensive signs written in Italian and English. Bar Agricole, which had already planned to close in April, closed March 13, after citing "uncertain times." It (along with its shuttered/rebranded counterparts in LA and Oakland) was a a collaboration between Chuck Stilphen (founder of popular Oakland beer bar the Trappist) and Mikkeller founder Mikkel Borg Bjergsø, but while Mikkeller says that “it is not correct that it is closed permanently,” Stilphen says that “I personally am getting out of the business,” and that listing seems to tell the tale. BAY AREA — Quickly, an international boba shop company with numerous locations across the Bay Area, says via Facebook that more than 50 of its U.S. locations have been closed for good, SF Weekly reports. The spot had been shuttered for 90 days by California’s Department of Alcohol Beverage Control (ABC) due to admitted violations of liquor laws as of February. SANTA ROSA — Bruno’s, a 10-year-old neighborhood spot known for its packed Sunday brunches, has closed for good, the Santa Rosa Press-Democrat reports. Specialty's was founded in the Bay Area in the 1980s and was headquartered in Pleasanton. SAN FRANCISCO — Three-year-old Divisadero tapas spot Barvale has closed for good, Hoodline reports. Dianne de Guzman is the Food + Drink Editor for SFGATE. Walzwerk, an East German restaurant in the Mission, is closing after 21 years. Owner Jay Hamada closed shop on his brick-and-mortar spot and was looking for an interested party to take over its popular food truck, JapaCurry. That location closed this month, but the cafe’s SoMa and FiDi spots remain, Hoodline reports. Despite its vast patio, outdoor dining wasn’t attracting enough business, Farr says, so he shut the spot down. BERKELEY — Seven months after it opened, the Tartine Bakery inside the Graduate Hotel has closed. OAKLAND — A Hoodline tipster first noted that Momo & Curry, an Oakland spin-off of Himalayan restaurant/food truck empire Everest Momo, has posted a sign on its window that “thanks customers and notes that the restaurant was not able to make it through shelter-in-place financially.”. Mozzeria will continue to operate its food trucks around San Francisco. SAN FRANCISCO — According to a message posted to Facebook by the owners of Toy Boat Dessert Cafe, an Inner Richmond ice cream shop known for its vintage posters, collectibles, and frozen treats, the business is closed and is now on the market. Blind Cat, located at 3050 24th St. in San Francisco will permanently close. In a statement to media, chef-owner Christian Caizzo said it was a struggle to serve expensive ingredients in a remote setting, and the town does get sleepy in the winter, while Caizzo self-describes as not particularly social media savvy. The owner of the popular JapaCurry is looking for someone to take over operations of its food truck. Mission Cheese, a cheese shop and wine bar on Valencia Street, announced it is closing for good at the end of the year. Hoodline, Vietnamese restaurant Them Ky in the Tenderloin has shuttered after 27 years in business, Tablehopper reported. After 10 years on Valencia Street serving Venezuelan food, the owners of Pica Pica Arepa Kitchen made the decision to close on Aug. 30. A photo sent to Eater SF by a tipster shows a sign confirming the closure on its door. FREMONT — East Bay country music bar the Saddle Rack has been open since the mid-1970s, but it won’t reopen when bars are allowed to resume service, the East Bay Times reports. SAN FRANCISCO — Ichiban Kan, the 20-year-old San Francisco shop known for its selection of imported foods and snacks (its Pocky selection was hard to beat) has filed for Chapter 7 bankruptcy protection, the SF Business Times reports. SAN JOSE — The San Pedro Square Market, a San Jose food hall, reopened for curbside takeout on Monday May 18, but some of its longstanding vendors are missing, the San Jose Mercury News reports. 1819 Market St., San Francisco, CA 94103 1819 Market St., San Francisco Directions. "After nearly 10 years of slinging amazing American cheeses, this decision has so many layers, and is not one that was made lightly," the restaurant said in a post announcing its closure. To me, izakaya is a crowded pub with rustic, moderately priced food and that’s what I found here. Its phone line has been disconnected, and its OpenTable says it’s closed, the SF Chronicle reports. Madeline Wells is a reporter for SFGATE covering food and drink in the Bay Area. "We had an amazing time serving food and drinks to San Francisco and the Bay Area," the restaurant wrote in an Instagram post. SAN JOSE — Sino Restaurant + Lounge, an upscale cocktail bar and dim sum spot on Santana Row, has closed for good as the pandemic made the future of the business uncertain, the East Bay Times reports. The last day is July 31st, come by for a last bowl and some deals on sake. Nearly 70 restaurants have permanently closed in San Francisco, by our count, since March. If you plan to come here, start early and end early! In its place, Romo has opened Italy on Gilman, a pizza/pasta/panini spot. Owners Andrea and Nicholas Delaroque are working with the Morris’s Paul Einbund to reopen inside its space this fall with “a new concept better tailored to dining in the age of coronavirus,” the SF Business Times reports. The restaurant hopes to reopen at a different location later. Izakaya Roku Menu. Here's a list of noteworthy establishments that have closed during the month of July. Dobbs Ferry, at 409 Gough St., has permanently closed in Hayes Valley after nine years. SAN FRANCISCO — Decade-old carnival-themed restaurant Straw quietly closed its Lower Haight doors last fall, but the business remained open for events and catering until the pandemic shut that down, too, J Weekly reports. Nopalito, a popular Mexican food restaurant in San Francisco's Nopa neighborhood, has closed its Inner Sunset location permanently. According to its website, its Japantown location remains open for takeout and delivery. Assil now says that that closure to sit-down diners is permanent, and says that the long term plan could turn the spot into a worker-owned catering, wholesale, and community-focused collective. Longstanding Harrington's Bar and Grill announced that it would permanently close after 85 years. After 12 years of dazzling San Franciscans at its glamorous Indian restaurant, Dosa on Fillmore Street has permanently closed. Izakaya Roku is closing — and they’re looking for a new owner to take over their popular bento food truck, JapaCurry. info@sequoiasake.com (415) 225-0515 SAN FRANCISCO — Nico, the Michelin-starred French spot that, in pre-pandemic times, was supposed to be the home of longterm pop-up Gap Year at Nico, has closed. The final day for the Bernal Heights business will be Monday, June 15. Miminashi announced that its last dinner service would be on Nov. 23 after citing financial struggle. Tablehopper, Mission eatery Velvet Cantina decided to close its doors permanently this month, reopening briefly as a bottle shop in May, before deciding not to renew its lease, Eater SF reported. SAN FRANCISCO — FiDi sushi bar Mikaku, a restaurant adjacent to Hotel 32One, has closed for good, Hoodline reports. 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