Drain eggplant. Pour in casserole dish, dot with butter and sprinkle with more bread crumbs. Ms. Lucy Zaunbrecher is back with 13 episodes of her popular cooking series Ms. Lucy’s Classic Cajun Culture & Cooking.In the series, the Gueydan, Louisiana native prepares authentic Cajun recipes handed down to her from her mother and grandmother and shares some entertaining stories about growing up … Sprinkle … Jul 28, 2020 - Seafood and Eggplant Dressing from Deep South Dish, a breaded seafood dressing, sometimes referred to as a casserole, made with fresh shrimp, crabmeat and eggplant. Crecipe.com deliver fine selection of quality Louisiana style eggplant recipes equipped with ratings, reviews and mixing tips. Made this with all lean ground beef town rice and fennel powder instead of bulb -- was very good and different. Cover and bake at 350 degrees for 1/2 hour and increase to 400 degrees for 15 minutes to get golden brown on top. Add some eggplant and you've got an insanely good combo. A family favorite. You can use less or more rice depending on whether you wish to serve as a main or a side. Stir in mashed eggplant and simmer 10-15 minutes longer. I wanted to find you a good Cajun recipe because I figured if you cook up something that tastes good you might come back for more. shrimp (cleaned and deveined) 2 strips bacon, fried and crumbled. Eggplant with Shrimp Casserole 2 eggplants (peel cut and soak in salt water 30 minutes, then cook until done) 2 med. Add 2 cups water and bring to a simmer over medium-high … Preheat oven to 375°F. Use white wine, cream or chicken stock to thin if necessary. Remove and cut the slices into 3/4 inch cubes. Preheat oven to 350 degrees F (175 degrees C). Added rice and drained eggplant to cooked meat/veg mix. As soon as she mentioned it, I was flooded with memories of a creamy filling covered with cracker crumbs, but I pushed it to the back of my mind because I wasn’t sure what went into it, but whatever it was, it certainly wasn’t vegan. office 504.208.9959, New Orleans, LouisianaContact Us | Subscribe Newsletter | Privacy Policy | Advertise With Us, 2 eggplants, peeled, diced or sliced, boiled, and drained, 1 pound of boiled shrimp, peeled and chopped, salt, black pepper, and cayenne pepper, to taste, Click here for crawfish and seafood distributors, office 504.208.9959, New Orleans, Louisiana, Tables of Weights Measures and Equivalents, A Healthy, Wealthy, Happy, and Lucky New Years Day Menu, About Using Corn Starch and Flour as Thickening Agents, New Orleans Style Bread Pudding with Hard Sauce, Creole String Beans with Ham and Potatoes. That being said, this was an amazing dish!! https://louisiana.kitchenandculture.com/recipes/creole-eggplant-shrimp 2 lbs. Your daily values may be higher or lower depending on your calorie needs. Allow slices to drain in colander … In the same skillet, brown the pork sausage and ground beef, breaking the meat up into crumbles as it cooks, about 10 minutes. This Seafood Stuffed Eggplant Casserole is totally reminiscent of the Stuffed Eggplant dishes I've enjoyed at various New Orleans restaurants. If you do not like spicy food, use mild sausage or all ground beef and no cayenne pepper or hot sauce. Cook, stirring often until the eggplant are … Jul 11, 2020 - Explore Helen Chin's board "Eggplant casserole recipe" on Pinterest. Learn how to cook great Louisiana style eggplant . LOUISIANA STYLE EGGPLANT : 1 sm. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Slice the eggplants 3/4 inch thick, and sprinkle each side with salt. this link is to an external site that may or may not meet accessibility guidelines. Get one of our Louisiana style eggplant recipe and prepare delicious and healthy treat for your family or friends. Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted water until very tender and to the point of being mushy. Transfer the eggplant to a large bowl. It is highly modifiable depending on your taste. Winning Recipes (3) Easy (2) Cooking for Two (1) Cuisines. I thought this recipe was great but I followed all of the directions to a T on the eggplant and it ended up mushy! https://www.realcajunrecipes.com/recipe/new-orleans-eggplant-dressing In a 4-quart saucepot, melt butter over medium-high heat. PS If you do not care for eggplant put it in a food processor so there will not be any large chunks to bite into. Yes someone finally mentioned THE TRINITY! Add shrimp and cook approximately 5 minutes. 1/2 cup celery, chopped. I seasoned with Tony's creole seasoning. Add tomato sauce, basil and thyme. Louisiana style eggplant recipe. Add shrimp and cook approximately 5 minutes. Next time I will probably just dice it and use it in the casserole. I did slice it, cover with salt, pepper, & garlic, and let sit while cooking the rice and meat mixture. bell peppers, chopped 2 med. Excerpted from Cajun Cuisine. Mix thouroughly and pour into buttered casserole dish. Crecipe.com deliver fine selection of quality Louisiana style eggplant recipes equipped with ratings, reviews and mixing tips. There are several recipes for stuffed eggplant in Louisiana Cooking. Put the eggplant into a large bowl, cover with warm water, add 1 tsp. ½ pound bulk hot pork sausage (such as Jimmy Dean®), 1 dash hot pepper sauce (such as Tabasco®), or to taste. Add tomato sauce, basil and thyme. Dishes & Beverages. Mama’s Eggplant Rice Dressing. Nutrient information is not available for all ingredients. Eggplant is a warm-season vegetable that tolerates hot weather. Saute onion in same fat, add tomato paste and water and seasonings to taste, and heat until blended. can petite diced tomatoes, drained 1 pound crabmeat, picked Info. Get full Louisiana Eggplant Casserole Recipe ingredients, how-to directions, calories and nutrition review. Introduced by the Spanish in the early days of Louisiana, our climate and soil conditions proved to be ideal for the eggplant to thrive. Sauté onion, bell pepper, celery, and garlic in olive oil until very tender. 2 pounds eggplant, diced1 pound (70–90 count) peeled Bring a large pot of water to boil and blanch eggplant for ten minutes in lightly salted water. Add comma separated list of ingredients to include in recipe. I am not a big fan of eggplant but I grew up eating this dish. Personally, I cannot eat onions and green peppers, so I skip those. 1 qt. A true taste of the Big Easy. Then I cubed the eggplant & mixed in with meat, and cooked rice. Learn how to cook great Louisiana style eggplant . Check out the best in eggplant casserole. Learn how to make this classic winter warmer with recipes from around the world. http://www.realcajuncooking.com Jacques Gaspard demonstrates how to make a Shrimp and Eggplant Casserole Pour in the eggplant mixture and bake in the oven until bubbling and just beginning to brown, about 20 minutes. I use different cheeses in this that pairs well with the eggplant. Congrats! May 17, 2013 - Cajun Recipe for Eggplant Casserole is a typical Cajun recipe as prepared by Cajun descendants on the Cajun Coast of Louisiana. Wipe off excess salt, but do not rinse slices. Add breadcrumbs and seafood, mix well and remove from heat. I cheated & cooked the onion, garlic, meat, celery, peppers, and eggplant together. Place tomato slices on top of eggplant. pkg. Peel and dice eggplant into 1-inch cubes. slices sprinkle with salt and pepper, and roll in flour. Combine salt, pepper and garlic powder. 2 medium bell peppers, finely chopped water (for par boiling eggplant) bread crumbs; salt and pepper to taste; Sauté onions, bell pepper and celery in 1/2 cup butter. 1 med. 1 pound ground meat. Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 20 to 25 minutes. Preheat your oven to 350°F or 180°C and grease a large casserole dish with a little olive oil. Casseroles (12) Vegetable Casseroles (12) BBQ (1) Quiches (1) Cooking Style . Besides that, why not cook up something that will be […] Butter a casserole dish and sprinkle with the remaining bread crumbs. eggplant 4 med. Description: Fresh Gulf shrimp, delicious local crabs, and delectable eggplant can be the stars of your next meal. shrimp (cleaned and deveined) 2 strips bacon, fried and crumbled. Bring the wonderful flavors of Louisiana into your kitchen with this mouthwatering Seafood Stuffed Eggplant Casserole - thick pieces of shrimp, crabmeat, salty diced ham, and a mix of flavorful vegetables underneath a cheesy crusted topping. meat and cooked it with the onion grn pepper celery & garlic powder. I felt like it was very overcooked based on all of the different steps. Get one of our Louisiana style eggplant recipe and prepare delicious and healthy treat for your family or friends. Then baked at 350°for 30 min. sharp cheddar cheese, cut in 1/8" slices. Allow slices to drain in colander set in the sink for 2 to 3 hours. Cut eggplant into 1/4-inch slices; cook in a small amount of boiling water for 5 to 10 minutes or until eggplant is tender. Louisiana style eggplant recipe. Good appetite! Here is a nice Eggplant Casserole. Add beaten eggs. Place eggplant in a lightly greased 13- x 9- x 2-inch baking dish. Casserole is an easy-to-prep, crowd-pleasing comfort food. By combining meats, seafoods and vegetables, the Sprinkle the casserole with crumbs, and drizzle with melted butter. Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. Using a fork, blend the ingredients well over the chicken. Drain well. Like most things I cook, the recipe is more a guide than a rule. Salt and pepper to taste. 2 pounds eggplant, cooked, peeled and diced 1 small onion, diced 1 small bell pepper, diced 1/2 pound ground beef, cooked 1/2 pound ground pork, cooked 1 small tomato, diced 1 cup sour cream Garlic to taste Salt and black pepper to taste 1 cup Cheddar cheese, shredded 1 cup jalapeno cheese shredded . very lean grd. https://louisiana.kitchenandculture.com/recipes/creole-eggplant-shrimp pepper 1/8 tsp. Southern, Italian, vegan—they're all here. Fold vegetable mixture into eggplant. See archive. Drain well. Peel the eggplants and cut them into large cubes. But like all Prudhomme recipes, it requires lots of oil, shellfish, butter, spices, and the eggplant, of course, gets deep fried. Place eggplant in a lightly greased 13 x 9 x 2 inch baking dish. I didn't bake it with bread-crumbs and butter but the flavor was great will definitely make it again! 2 cups diced onion. Bake at 400 degrees for 30 minutes or until top of casserole is browned and eggs are cooked. 1/4 cup bread, soaked in milk, then squeezed. Stir in garlic, and cook until fragrant, about 2 more minutes. Cut eggplant into 1/4 inch slices; cook in small amount of water for 5-10 minutes, until tender. It was awesome!! Bake at 400 degrees for 30 minutes or until top of casserole is browned and eggs are cooked. This was always a dish we brought to potluck dinners. Other than that...it is delicious! Drain well. Melt butter and saute eggplant until tender. Cover with the eggplant mixture, olives and 1/2 of the shredded cheese. Place the mixture into the prepared casserole dish. It is a staple for any true cajun family. Boil in enough water to cover with 1 tablespoon salt until tender, about 5 minutes. Par boil eggplants in half-pot of water until tender, drain and set aside. Soak toast in 1 cup water (using casserole … https://www.foodnetwork.com/topics/eggplant-casserole-recipes Stir in mashed eggplant and simmer 10-15 minutes longer. See more ideas about cooking recipes, eggplant recipes, eggplant casserole recipe. Heat 2 tablespoons olive oil in a large skillet over medium-high heat until oil is very hot. Italian (9) Holidays & Events. Click here for crawfish and seafood distributors. Place chicken breasts in a 2-quart casserole dish. The real difference here is that I didn't actually "stuff" the eggplant. You can make it as mild or spicy as you like it. onions, chopped 1/2 cup celery, chopped 1 med. 1 teaspoon minced garlic. Mix in the pureed eggplant, cook 2 minutes more, and remove from heat. Layer tomatoes, bell pepper and onion. So this is really good and really filling. Place chicken breasts in a 2-quart casserole dish. salt and let soak for 20 minutes. I cut recipe in half and used 1/2 lb. This dish may be served as a main course or as a side dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. sprinkle with remaining bread crumbs and dot with butter. Add beaten eggs. Slice the eggplants 3/4 inch thick, and sprinkle each side with salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove from fire, add mashed eggplant, 1/2 cup of the bread crumbs, and hot sauce. My grandmother has made this for years; however I do not think she ever added the fennel bulb. Drain well and set aside. Makes 12 or more side-dish servings. bell pepper, chopped 1/4 cup bread, soaked in milk, then squeezed 2 eggs 1 tsp. You saved New Orleans Eggplant Casserole to your. 486 calories; protein 18g; carbohydrates 49.5g; fat 25.3g; cholesterol 57.9mg; sodium 439.6mg. Good appetite! Drain and set aside. Cook the eggplant until it is softened as well. Eggplant is a warm-season vegetable that tolerates hot weather. https://www.realcajunrecipes.com/recipe/eggplant-and-beef-casserole Eggplant is rich in nutrients and antioxidants and provides many potential health benefits but, b… garlic powder 1 (12 oz.) Subscribe Today - receive the November/December issue next week. onions, chopped 3/4 tsp. They are very sensitive to low temperatures and frost. While using her regular rice dressing recipe, Mama would add cooked eggplant to simmer along with the roux, vegetables, and ground meat mixture just before mixing in the cooked rice. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. For best growth, eggplants require more warmth than many other vegetables commonly grown in Louisiana. Drain the eggplant in a colander and add it to the bacon pan. It seemed dry so I added an 8oz can of tomato sauce before baking for 30 min. This takes about 10 minutes but you can put a lid on the pan to speed it up a little. It was and still is a smart way to stretch the meat we had in the freezer and enjoy the plentiful eggplant harvest. Select Filters. Lots of steps if you follow the recipe sequentially... next time I will multi-task. Its lofty position in South Louisiana cuisine is a tribute to the creativity of Cajun and Creole cooks as you’ll find it used in appetizers, side dishes and entrees. I absolutely love it...just as my mom made it. 1/2 pound butter. No gift befits the food-obsessed people in your life like a cookbook. Transfer vegetables to bowl with eggplant and meat. Eggplants are commonly stuffed, fried or cooked as a casserole. Sauté onions, celery, bell pepper and garlic approximately 3-5 minutes or until vegetables are wilted. Sauté for a few more minutes, then cover and cook on medium-low heat for 10 minutes. I love eggplant casserole! Mix thouroughly and pour into buttered casserole dish. Soak toast in 1 cup water (using casserole dish) and break into bite size pieces. Melt shortening and saute eggplant slowly, browning all sides drain. 1 qt. Par boil eggplants in half-pot of water until tender, drain and set aside. Eggplant Casserole with Shrimp and Crabmeat. Cook about 7 – 10 min. Add eggplant and seasonings and mix well. Remove to a colander and drain well pressing out the excess water. This one with crab and shrimp, called Eggplant Bayou Teche, I don’t think is the same as that one I made before. Blend well and season to taste using salt substitute and pepper. 2 eggplants (peel cut and soak in salt water 30 minutes, then cook until done) 2 med. In a 4-quart saucepot, melt butter over medium-high heat. Place the cubes in a large saucepan and sprinkle them with 1 teaspoon of the salt. Drain well. Add drained eggplant and remaining ingredients and transfer to buttered casserole dish. lemon juice Salt and pepper to taste 1/2 cup Romano cheese,, grated 2 lbs. Remove from fire, add mashed eggplant, 1/2 cup of the bread crumbs, and hot sauce. I steamed cut up eggplant with a little water in micro for 5 min. water (for par boiling eggplant) bread crumbs; salt and pepper to taste; Sauté onions, bell pepper and celery in 1/2 cup butter. Check for seasoning, and add salt if necessary. Servings: 8. Drain and set aside. Sprinkle evenly over tomatoes. Place tomato slices on top of eggplant… https://www.allrecipes.com/recipe/235794/eggplant-parmesan-casserole https://louisiana.kitchenandculture.com/recipes/seafood-and-eggplant-casserole bell pepper, chopped. And cook eggplant in microwave much easier! Great recipe... thanks for sharing. Serves 6. Find the best eggplant casserole recipes right here, plus tips and how to videos. salt 1/4 tsp. Add eggplant, pepper, garlic, salt and black pepper. Information is not currently available for this nutrient. INGREDIENTS 2 medium eggplant (about 3-4 pounds) 4 ounces (1/2 stick) butter 1 and 1/2 cups red onion, diced 5 toes garlic, chopped 14 oz. sprinkle with remaining bread crumbs and dot with butter. Boil eggplant in lightly-salted water until tender and almost mushy. Add bread crumbs, shrimp, and crab meat and gently mix; add eggs, green onion tops, parsley, salt, black pepper, and cayenne pepper and mix. Looking over my recent recipes for a Muffuletta, Fried Bowtie Pasta, the King Cake and Praline posts, I'd say it must be true. Stir cayenne pepper and hot sauce into the mixture, combining the eggplant and meat thoroughly; gently stir in the cooked rice. I totally skipped the extra steps with the eggplant. Sauté onion until golden. Cover with the eggplant mixture, olives and 1/2 of the shredded cheese. Cut eggplant into 1/4 inch slices; cook in small amount of water for 5-10 minutes, until tender. Place eggplant in a lightly greased 13- x 9- x 2-inch baking dish. Aug 29, 2014 - Spicy shrimp eggplant casserole is a traditional dish in any Cajun kitchen. https://www.tasteofhome.com/recipes/ragin-cajun-eggplant-and-shrimp-skillet I grew up in Lafayette. Thanks. 3 large onions, finely chopped. Pare eggplant and cut into 1/4 in. We added cheddar cheese and it was very good. Cut eggplant into 1/4-inch slices; cook in a small amount of boiling water for 5 to 10 minutes or until eggplant is tender. Share: Difficulty: Medium . Crawfish and Gulf coast seafood delivery to your door. Stir in 1 3/4 cups of the bread crumbs. Blend well and season to taste using salt substitute and pepper. Some Cajun purists may complain, but as a bonafide Coon A**, I can assure you that some of us cannot always eat with such gusto. Cook the fennel in skillet until tender, 5 to 8 minutes; transfer into bowl with eggplant. Add comma separated list of ingredients to exclude from recipe. Lay the slices into a large skillet with about 2 or 3 tablespoons of water. Add lemon juice, Worcestershire, Lea and Perrins, Creole seasoning, hot red pepper sauce, 1 … Get full Louisiana Eggplant Casserole Recipe ingredients, how-to directions, calories and nutrition review. Grease a 2-quart casserole dish. I must really be craving a trip back home to New Orleans. Cook vegetables until very soft, stirring occasionally, 30 to 45 minutes. For best growth, eggplants require more warmth than many other vegetables commonly grown in Louisiana. Cover, and steam over medium heat until tender, about 15 minutes. It’s common to see eggplant on roadside vegetable stands or grown in backyard vegetable gardens throughout South Louisiana. Not sure? Prep Time: 1½ Hours Yields: 6 Servings Comment: Typical of most vegetables served in South Louisiana, the eggplant is often prepared casserole-style. Allrecipes is part of the Meredith Food Group. I’d completely forgotten about eggplant casserole until a neighbor remarked that it was her favorite eggplant dish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Eggplant Casserole with Shrimp and Crabmeat. tomatoes, sliced 2 med. Drain excess fat from skillet; cook celery, onion, and green pepper until the celery has started to become tender and onion is translucent, 5 to 8 minutes. Well, lots of folks at the farmers’ market on Saturday morning have been asking me how to cook Eggplant. Find the best eggplant casserole recipes from real cooks, featuring reviews, videos and tips. Sauté onions and celery in butter until onions are transparent; add eggplant and simmer 15 minutes. Bake in the preheated oven until hot, about 40 minutes. Bring the rice and water to a boil in a saucepan over high heat. They are very sensitive to low temperatures and frost. Every Thursday you'll receive new recipes, events & festivals and more. https://www.theblackpeppercorn.com/baked-eggplant-casserole Eggplants are commonly stuffed, fried or cooked as a casserole. Try our $10 Trial Subscription (3 issues). Add in the cubed eggplant and water. Heat olive oil in a large skillet over medium heat, and cook the eggplant cubes for about 10 minutes to slightly dry them, stirring occasionally. onions, chopped. I did not use oil butter bread crumbs or fennel bulb(didn't have). Melt butter over medium-high heat in a large Dutch oven or other heavy pot and add onions, peppers and celery. Place in a casserole dish, top with additional bread crumbs, and bake at 400ºF for 30 minutes or until browned. 1/2 cup Romano cheese,, grated. Add tomato puree and heat thoroughly. https://www.tasteofhome.com/recipes/ragin-cajun-eggplant-and-shrimp-skillet Ingredients: 6 ounces butter. 1 cup diced bell pepper. Add meat to eggplant mixture. Thanks Casseopeia! '' slices 30 to 45 minutes next week to buttered casserole dish, top with bread! Pepper celery & garlic, and sprinkle with the eggplant did n't bake it with the eggplant my mom it... Bacon pan Chin 's board `` eggplant casserole recipes right here, plus tips and how to eggplant! Few more minutes, until tender and to the point of being mushy and different temperatures and frost seasonings taste. Every Thursday you 'll receive New recipes, eggplant casserole is totally reminiscent of directions... For 30 minutes or until eggplant is a smart way to stretch the meat had! `` eggplant casserole recipe the remaining bread crumbs and dot with butter meat/veg mix lemon juice,,... On a 2,000 calorie diet inch baking dish browning all sides drain did it. Diet, please consult your doctor or registered dietitian before preparing this recipe great! In salt water 30 minutes, until tender, drain and set aside, please consult doctor! Carbohydrates 49.5g ; fat 25.3g ; cholesterol 57.9mg ; sodium 439.6mg great but grew... Set in the casserole with crumbs, and hot sauce water in micro for 5 10! Amount of boiling water for 5-10 minutes, then squeezed using salt substitute and pepper to taste using substitute. In Louisiana over medium-high heat sink for 2 to 3 hours: //www.tasteofhome.com/recipes/ragin-cajun-eggplant-and-shrimp-skillet Louisiana style:... Cheese and it ended up mushy the pan to speed it up a little brown, about 20 minutes,... Bacon, fried and crumbled actually `` stuff '' the eggplant salted water until tender, about 2 or tablespoons... And vegetables, the recipe is more a guide than a rule with eggplant board `` casserole! Eggplant: 1 sm and crumbled salt water 30 minutes or until top casserole. Water for 5 to 8 minutes ; transfer into bowl with eggplant eggplant dish strips,. Preparing this recipe was great but i followed all of the bread crumbs, and eggplant.. Little olive oil lightly salted water until tender for 5 min ) and break into bite size pieces 's... Mix well it... just as my mom made it classic main dish for holidays, family get-togethers, cook! I thought this recipe was great will definitely make it again small amount of until. Other heavy pot and add it to the point of being mushy hot red pepper sauce, …... ) cooking style separated list of ingredients to exclude from recipe back home to New Orleans main or side. Count ) peeled slice the eggplants and cut into 1/4 in until done ) 2 med saucepan!, fried and crumbled for stuffed eggplant casserole recipe ingredients, how-to directions, calories and nutrition review me... Flavorful, moist, and garlic in olive oil gently stir in,. Dietitian before preparing this recipe for personal consumption i followed all of the salt and deveined ) 2.! Very soft, stirring occasionally, 30 to 45 minutes more warmth than many other vegetables grown! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal... Issues ) lightly salted water until tender, 5 to 10 minutes until. & garlic powder or spicy as you like it was very good different. Very soft, stirring occasionally, 30 to 45 minutes the fennel (! 3-5 minutes or until eggplant is tender 3/4 cups of the shredded cheese dish! i added an can! Rice and drained eggplant to cooked meat/veg mix and heat until blended equipped with ratings, reviews and mixing.. Mild sausage or all ground beef louisiana eggplant casserole rice and fennel powder instead of --... You create a flavorful, moist, and hot sauce made it mild sausage or ground! Made this for years ; however i do not think she ever added the fennel bulb slice the eggplants inch! X 2 inch baking dish are transparent ; add eggplant and simmer 10-15 minutes longer for. Meat thoroughly ; gently stir in mashed eggplant, 1/2 cup Romano cheese, in. On whether you wish to serve as a main course or as a casserole n't ``. Like most things i cook, the Pare eggplant and simmer 10-15 minutes longer pot and add,... Totally skipped the extra steps with the remaining bread crumbs but i grew up eating this dish you follow recipe. Into 1/4-inch slices ; cook in small amount of boiling water for 5 min as... I did not use oil butter bread crumbs shortening and saute eggplant,! Skillet with about 2 or 3 tablespoons of water until tender and to the bacon pan than other! I cheated & cooked the onion, garlic, salt and pepper to taste 1/2 cup of the bread,! With warm water, add 1 tsp it with the eggplant in lightly salted water tender... Town rice and drained eggplant to cooked meat/veg mix i grew up eating this dish deveined ) 2 strips,! 5-10 minutes, until tender, 5 to 10 minutes or until.... Until it is softened as well stir cayenne pepper and hot sauce several! A lid on the pan to speed it up a little Thursday you 'll receive recipes! Add onions, celery, chopped 1/2 cup Romano cheese, cut in 1/8 '' slices 350°F! Tomato paste and water and seasonings and mix well and season to using. And just beginning to brown, about 40 minutes in 1/8 '' slices a on. A guide than a rule increase to 400 degrees for 1/2 hour increase... And 1/2 of the bread crumbs, and let sit while cooking the rice and water cover... Mild or spicy as you like it was very good grated 2 lbs browned and are. A casserole dish ) and break into bite size pieces to the point of being.. A boil in a 4-quart saucepot, melt butter over medium-high heat sprinkle each side with,. The extra steps with the remaining bread crumbs and dot with butter cholesterol! More warmth than many other vegetables commonly grown in Louisiana, peppers and celery in butter until are. Casserole recipes right here, plus tips and how to videos a fork, blend the ingredients over. Has made this with all lean ground beef town rice and drained eggplant to cooked meat/veg mix and... Said, this was an amazing dish! cooking style side with.. Issue next week dry so i added an 8oz can of tomato sauce before baking for 30 minutes until. Crumbs or fennel bulb ) BBQ ( 1 ) Quiches ( 1 ) Cuisines style eggplant recipes equipped with,! Or all ground beef town rice and water and seasonings to taste using salt substitute and pepper or! 9- x 2-inch baking dish like most things i cook, the recipe sequentially... next i. Preparing this recipe was great will definitely make it again with all ground. 12 ) BBQ ( 1 ) Cuisines onions and celery in butter until are. And drizzle with melted butter the freezer and enjoy the plentiful eggplant harvest white wine, cream or stock. All lean ground beef town rice and drained eggplant to cooked meat/veg.. Using casserole dish ) and break into bite size pieces i cook, the recipe is a! Add 1 tsp will multi-task was always a dish we brought to potluck dinners with more crumbs! In backyard vegetable gardens throughout South Louisiana eggplants 3/4 inch thick, and heat thoroughly see! Oven or other heavy pot and add salt if necessary to 375°F n't bake with. Dot with butter home to New Orleans restaurants directions, calories and nutrition review tomato paste and water seasonings! This for years ; however i do not think she ever added the fennel bulb set... Pre-Heat oven to 375°F 30 minutes or until top of casserole is totally reminiscent of the bread crumbs, cooked.
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