5 … After much testing we discovered that ham was indeed necessary for the best split pea soup recipe; broths made without ham tasted weak and those made with ham substitutions tasted processed. Add onions, salt and pepper; cook 6 to 8 minutes, stirring frequently, until softened. Season with additional salt and pepper, if necessary. WHY THIS RECIPE WORKS. Up Next: It's that time of year when soup becomes a warm, comforting staple on the family dinner table. Vegan Split Pea Soup Spoonful of Kindness. SERVES 6. Place peas in the bottom of the slow cooker. Stir in potatoes, then re-cover and simmer for an additional 15 minutes, or until the potatoes are fork tender. Today, we’re using green split peas. Cover, bring to boil and then simmer for 1 1/2 hours, stirring occasionally. Stir in chicken broth, split peas, … Step 2 Add broth, split peas, ham bone, and 5 cups water. Also known as 'pea and ham soup' or 'green pea soup.' After 8 hours of hands-off, crockpot cooking, this split pea and ham soup is silky, flavorful and ready to devour. * Percent Daily Values are based on a 2000 calorie diet. Add the bay leaf, thyme, and crushed peppercorns to a piece of cheesecloth and tie closed with kitchen twine. Cook the soup at a simmer for 2-2½ hours. I didn’t have any ham on hand, but plenty of my favorite Creamer potatoes from The Little Potato Company and a cupboard full of spices. Meanwhile, cut up the potatoes into bite sized pieces and add to the soup pot. Bring to a boil, reduce heat to medium-low, and partially cover; simmer until … Hearty Ham and Split Pea Soup with Potatoes. Add the ham bone, split peas, and water to the pot and stir to evenly combine the vegetables and split peas. Baked ham makes great leftover sandwiches but when all the large slices are gone and you get close to the bone, all there’s left are small pieces of ham, that’s when I love to make this soup. It’s packed with good-for-you ingredients and tons of flavor. The base of this soup – onion, celery, and carrot – is also called a “mirepoix”, buy it pre-made to save prep time! Although we’re using dried split peas, they cook and soften in the chicken broth as the soup simmers so no need to pre-cook in this recipe. Split Pea Soup KrystinRyan. Heat the olive oil in a large saucepan or pot over medium heat. Add water and broth. Today's recipe is simple, flavorful, and full of Fall colors. Add salt, pepper, and thyme. Melt butter in a 6-quart pot over medium heat. Pour the chicken broth and water … Split pea soup is soup made with split peas, broth, veggies and, often, ham. To reheat, thaw in the fridge if frozen then microwave or warm on the stovetop. Reduce to a simmer. Preparation. This split pea soup … It will thiсkеn аѕ it cools but will thin аgаin when hеаtеd. In the bacon drippings over medium heat, cook the onion and celery until tender and lightly browned, about 12 to 15 minutes. Bring to a boil over high heat, then reduce heat to low. French Dip Sliders (Slow Cooker & Instant Pot). This slow cooker split pea and ham soup turns out creamy and delicious every time. I use simple seasoning a little water and chicken broth to create a rich, hearty, and … Easy Split Pea Soup Knorr. Cook slowly until the onions are translucent but not brown, 5 to 8 minutes. This basic pea soup is cooked on the stovetop, but with just a few alterations, it may be cooked in the slow cooker. I LOVE this split pea soup recipe as-is but here are some variation ideas if you’re looking to switch things up. Cover and let simmer for 45 minutes, or until peas are soft. Allow soup to cook on low 8 hours. This super popular Instant Pot split pea soup is made traditionally with a ham bone and chicken broth and has … They come in both yellow AND green. Add in onions, celery, carrot, garlic, salt, pepper, paprika, and thyme. This soup is packed with good stuff so it’s delicious on it’s own or topped with croutons. Add chopped up ham for extra bulk and protein. 2 medium carrots, chopped. Honestly, I hated peas when I was growing up. *Storage times may vary based on temperature and conditions. Step 3. Store leftover soup in an airtight container in the fridge for 3 days or in the freezer for up to 3 months. French Baguette or your favorite crusty bread. Thaw if frozen then microwave or reheat on stovetop, Tag @showmetheyummy on Instagram and hashtag it #showmetheyummy. Stir in split peas, chicken stock, … Cook until vegetables begin to soften, 5 to 8 minutes. 8 cups water. Bring to a boil, lower the heat, and set on the cover askew. Melt butter in insert. It is full of tender ham, russet potatoes, chunky carrots, celery, onions, and, of course, peas. CookingMark October 15, 2017 Easy Split Pea Soup with Ham and Potatoes Recipe 2018-01-16T18:54:24+00:00 Recipes, Soup Recipes No Comment. Rеhеаt slowly, adding water аѕ nееdеd, tо рrеvеnt thе bottom from burning. Sweet split peas are cooked with tender ham, fluffy potatoes, and a delicious seasoning blend for a nutritious and flavor-packed dinner. Easy Split Pea Soup with Ham and Potatoes Recipe. 1 pound dried green split peas; 2-1/2 quarts water; 1 meaty ham bone or 2 smoked ham hocks; 1-1/2 cups chopped onion; 1 cup each diced celery, carrots and potatoes If you’ve ever had split pea soup from a can, I’m sorry. SEASON 3 Hearty Soups. Bring to a boil. salt, onion, medium potatoes, split peas, carrots, cooked ham and 8 more. A ham bone was key to flavorful broth, and the te Reduce heat and simmer for 1-1/2 hours (90 minutes), stirring occasionally. Let the soup simmer for several … This split pea soup is SO easy to make and requires just 30 minutes of prep! Suggestions for Slow Cooker Split Pea Soup. Ingredients. Your email address will not be published. About Us, This post may contain affiliate links. Yellow Split Pea Soup Onion Rings and Things. I mean really hated them. In a large pot heat oil add onions, celery, carrots, potatoes and carrot saute for 5 minutes add garlic, oregano, bay leaf, salt, pepper & ham bone stir 1 minute. Make-Ahead Tiрѕ For Split Pea Soup With Ham And Potatoes. Put the water, split peas, & uncleaned ham bone in a large soup pot and bring to a boil. This split pea soup is SO easy to make and requires just 30 minutes of prep! ... 4 thoughts on “ Nana’s Split Pea and Ham Hock Soup Recipe ” Kris … Once peas are soaked, add ham bone, onion, salt, pepper and marjoram. Stir in the potatoes and cook until soup is thick and peas have almost disintegrated, about 30 minutes more. This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. Taste and re-season if necessary, then enjoy! … Nope! Add all remaining ingredients except for the potato. It is loaded with peas, carrots, potatoes, celery, and onion. Step 2 Mix in ham, bay leaf, and split peas. Bring to a simmer, turn heat to low, cover, and simmer for 1 hour. 1 smoked ham hock 1 cups split peas 2 bay leaves Salt and black pepper to taste Tabasco to taste (optional) How to Make It. Copyright © Show Me the Yummy © 2014–2020, Mobile devices will not sleep while timer is running, Alarm Sound Disabled - Click to Re-Enable. SUBSCRIBE to get our All-Stars eCookbook free. 0. Loaded with tender split peas, broth, shredded ham and vegetables. Split peas are field peas that are dried, peeled, and split in half for cooking. shredded carrots, garlic, olive oil, kosher salt, yellow onions and 6 more. Cover again so lid is ajar and cook for a further two to three hours or until the peas have disintegrated and turned into a creamy thick liquid. Many delicious things come from leftover ham….scalloped potatoes, Slow Cooker Pea Soup with Potatoes and Ham. Add the ham bone and bring the soup to a boil. Stir in onion, celery, and sliced garlic. russet potato, salt, bay leaves, diced ham, fresh thyme leaves and 10 more. 2 cups cubed fully cooked ham (about 10 ounces) 1 celery rib, chopped. This split pea soup is easy, CHEAP, and super healthy. Yes! I love all the different veggies in this soup. Read our, Multi-task! However, I do love bulking my meal up with a couple of side dishes too! Remove bone; cut off meat, dice and … Add the split peas, water, potatoes, salt, pepper, bouillon, and bay leaf. Add peas and cover with enough water to completely submerge all ingredients by a couple inches. Yellow split peas are milder in flavor while green split peas are slightly sweeter. Thе ѕоuр саn bе cooled and refrigerated fоr up to 3 days, оr frоzеn for up to 3 mоnthѕ. Split Pea Soup With Ham Hocks The Lemon Bowl medium onion, salt, pepper, leaves, water, chicken broth low sodium and 7 more Slow Cooker Split Pea Soup Simple and Seasonal Add the celery, onion, carrots, and garlic and sauté for about 5 minutes, until the vegetables are soft. Melt butter in a large stockpot over medium heat. But don’t base your like (or dislike, as the case probably is) of this simple soup on that experience. 1. Remove the ham bone and allow to cool. Add the sachet to the pot. This version is a basic combination of green split peas, ham, vegetables, and seasonings. Ham And Split Pea Soup is a delicious use of leftover holiday ham and today I’m bringing you an easy and hearty soup that you can eat like a meal. *Note: Nutrition information is estimated and varies based on products used. Melt butter in a large stockpot then cook onions, celery, and carrots with seasonings. Split Pea Soup The Gracious Wife. Ingredients. Then add the ham bone, split peas, garlic, thyme and bay leaves. Split Pea Soup Amanda's Cookin'. Split pea soup may not be the prettiest soup, but this version certainly is delicious. 2 large onions, chopped. Set the crockpot on high and then layer the leeks, onion and potatoes into the bottom of the pot. Sauté for 10 minutes, stirring regularly. But you can add or subtract any veggies you like. The soup can also be cooked in a slow cooker on high heat for 4-5 hours, or on low heat for 8-10 hours. We love food and together, we are on a mission to find all things YUMMY! Pour in the stock, split peas, and add the ham whole. Add onion, carrots, and celery; cook, stirring frequently, until vegetables begin to soften, about 5 minutes. Add the stock (or water and ham bone), split peas, potatoes, salt, and pepper. Stir in chicken broth, split peas, ham and bay leaves then simmer for an hour. This is the best split pea soup recipe! Always one of our favorites, this Split Pea Soup with Carrots and Ham is easy, warming and simply delicious! Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. 3/4 pound potatoes (about 2 medium), cubed. Bring 3 quarts of water, ham, bay leaves to a boil, overd med high heat in large soup kettle. Gently stir the soup till all ingredients are evenly mixed. Stir the soup periodically and scrape the bottom of the pot to prevent burning. If soup if too thick, add additional water. Stir in potatoes and simmer for another 15 minutes then serve and enjoy! Heat the oil in a large, heavy pot to between 340 and 350 degrees F. Pat the potatoes completely dry. Our split pea and ham soup … Pull meat from ham bone and shred. This recipe is delicious! bay leaf, split peas, cut up ham, onions, water, knorr chicken flavor bouillon cube and 2 more. Add the potatoes and split green peas and stir well. Remove the herb bundle from the soup and discard. I make a very similar soup, but it is hard to make a bad split pea soup! While the soup simmers on the stove, whip up a batch of. Foodie Pro & The Genesis Framework, I love leftover ham. It’s chock full o’ veggies. Split Pea Soup. Stir in chicken broth, split peas, ham, and bay leaves. Remove the pot from the heat, and remove the bone to a bowl to cool. Ham pairs beautifully with the other flavors in the soup. Melt butter in a large stockpot then cook onions, celery, and carrots with seasonings. bay leaves, potato, celery, salt, onion, ham, garlic, chicken stock and 4 more. I do not use potatoes, as I find I get enough creaminess from the peas once I use the immersion blender. 1 package (16 ounces) dried green split peas. By 6pm, I had a pressure cooker full of piping hot vegan split pea and potato soup… One hearty bowl has about 450 calories, 17 grams of fat, 49 grams of carbs, and 29 grams of protein. I love Split Pea Soup with Carrots and Ham and I have for as long as I can remember. Add to the oil in batches and cook until golden brown, stirring with a long handled … Split pea soup is classic comfort food. Filed Under: Healthy, Lunch, Main Dishes, Pork, Recipes, Soups & Stews, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. Cozy up to a bowl of this hearty Split Pea Soup! Step 1. Next, add the ham, carrots, onion, celery, and potatoes. Also, if I have a pork hock or two I will simmer the soup with that for about an hour instead of using chicken stock. Slowly until the onions are translucent but not brown, 5 to 8 minutes with...., celery, salt, yellow onions and 6 more is packed good... Full of Fall colors a nutritious and flavor-packed dinner 3 months enough creaminess from the ham, bay leaf and. 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