All Turkey Tenderloins Second day use of ham slices with eggs and toast was a special treat. You can find these everywhere during the Holidays, and they cost around $1.50 per lb. Currently you have JavaScript disabled. It also includes a complete, step-by-step tutorial for making your own smoked “streaky” bacon using a 100 year old brine recipe. Unwrap thawed spiral ham and discard included glaze packet. Old Fashioned Applewood Smoked Boneless Ham $41.99 - $62.99. 1 kg. Corned Beef Thanks for your smoking ideas and weekly write-ups. Sweet and smoky roast, no bones about it.If you can slide something into the oven… then you can pull off our traditional baked ham. I noticed a lot of liquid in the bottom of the pan the next morning when I pulled it out to put into the smoker. Again thank you very much jeff you make me look like a super hero around my smoker . Leg/Drumstick Legs, All Lamb Remove the ham from the smoker about 15 minutes early, place it in a oven safe pan or dish and pour the pineapple/root beer glaze all over the top of the ham. Lamb Chops It was either a remarkable coincidence or it was meant to be. If your smoker has a water pan, fill it with hot water. I even kept nibbling on it vs the pork butts, I will be making this again! This is optional but recommended. Thanks Jeff for the great recipes. Well…? Guess which ham everyone thought was better? Remove all of the netting and wrapping from the ham and lay the ham on a cutting board or preferably down into a large foil pan. The ham is fully cooked and gluten free. You have not let me down on any of your recipes from your website or your book and your rub goes with everything I put it on. This ham was very easy and simple to do and mouth watering. ham) at the time of writing. Meatloaf Holiday Feast Combo. Check periodically between the pre-made slices for warmth and to prevent them from drying out. Add more honey to the top of the ham and the flat or front area. Honey Glazed Spiral Cut City Ham. We offer fully-cooked, spiral-cut hams with a beautiful honey glaze on top. Once you order, there'll be no more recipe ads in the. Jeff, I cooked this for Easter dinner and got nothing but rave reviews from the family, even when I asked them all to be honest. What my first book touched on, this second book takes it into much greater detail with lots of pictures. Steelhead Trout Picnic I buy the shank portion because the bone is great for making a big pot of beans after the holidays; but the butt portion is … Select locations now offer curbside pickup & … After 3 hours of smoking/cooking time, the ham is finished and can be removed from the smoker. Cured using Vermont Maple Syrup, then slowly smoked in our own Vermont Smokehouse for a one-of-a-kind tender, juicy taste. Our Holiday Hams are perfect for a dinner party or holiday celebrations. The files did not come thru right but Jeff was prompt to get it fixed. Most store bought hams do well if you smoke them at 230 to 240°F for about 3 hours. Well...? We are going to apply light apple smoke for the full 3 hours that the ham is in the smoker. I prepared the ham the night before and put back into the fridge overnight. Place into an oven preheated to 275°F for about 10 minutes. Pork Belly OMG! Keep glaze warm while … To take double smoked ham to a whole new level of amazing, we used a spiral sliced ham. Pour orange cream soda over ham. If you are quick, you won't lose much heat. So you think the store-bought, spiral sliced, pre-cooked ham is ready to eat? Set up your smoker for cooking at about 240°F using indirect heat. Thank you! How Long to Cook a Spiral Ham. This means when you’re cooking a ham… In a small saucepan, combine the ginger ale, brown sugar, honey and apple cider vinegar. ... Average rating: 4.4 out of … You decide you don't like the recipes.. you don't pay! Scallops Smoke a Spiral Cut Ham. Note: Some smokers such as the Bradley advise strongly against using aluminum pans in their smokers. Famous for Smoked Meats and Fine Foods Since 1873 (0) This method of cooking a holiday ham in the oven with a sweet glaze is good… but once you’ve tried it on the smoker, you’ll never put one in the oven again. Pushing pork shoulder and brisket hard for best flavor! ($28.51 for a 13.26-lb. Shrimp Cook slow cooker smoked ham on low for 4-5 hours, basting once or twice with the cooking juices. Traditionally, most people purchase these hams and then cook them in the oven slowly for several hours. Thank you in advance for using our special link: http://www.smoking-meat.com/amazon. No worries! The goal is to not let the ham dry out. To start, it’s already fully cooked and comes with a brown sugar glaze you’ll brush on like a pro chef. Sirloin Tip Place the spiral ham on the rack of a shallow roasting pan. Starting at $110.00. I recently purchased both recipes. Chuck Roast Tip: if the slices start to fall down in the front, use toothpicks to pin them up. A pre-cooked ham is a great main course for a family gathering, and you can certainly serve it as is, after you've warmed it up a bit. Oh no, don’t even think about it. Quarter I'm looking forward to trying the Texas style rub in the near future! So you think the store-bought, spiral sliced, pre-cooked ham is ready to eat? The next time you decide to order something at Amazon.com, use THIS LINK to get there and we'll get a small commission off of what you purchase. Best ham ever. Alternative glazing method if you did not use a pan in the smoker: Remove the ham from the smoker about 15 minutes early, place it in a oven safe pan or dish and pour the pineapple/root beer glaze all over the top of the ham. Remove ham from all packaging and transfer to chicken tray, cut-side-down. We handcraft this favorite by starting with the freshest hams, brine cure each ham in a mix of sweet & savory ingredients before slow-smoking them over real hickory wood chips. Spiral Cut Ham: Hams can weigh between 10 and 18 pounds. Trout We used Jeff's rub and sauce (sauce on the side) and it was a landslide win for us this year! Add to Cart. Old Fashioned Applewood Smoked Bone-In Ham $62.99 - … After about 2 hours, you can opt to make the pineapple/root beer glaze and pour it over the ham. Let the ham cook for another ten minutes, and then remove from the smoker. Sweet, Juicy, wonderful. I followed his burnt ends recipe to the letter and my neighbors thought I was some master chef! The ham you will purchase will have already been smoked and cured somewhat. Smoked Hams Hickory Smoked Spiral Sliced Ham. Thanks. You can greatly improve it by applying a few hours in your smoker! Oh no, don't even think about it. Thighs Rack of Lamb Thanks Jeff! Fatty, All Pork Finishing the Double Smoked Ham. Pull the slices apart one by one and drizzle honey down in there. ham) at the time of writing, or the Appleton Farms Spiral Sliced Hickory Smoked Honey Ham for $1.99 per lb. The double smoked spiral cut ham is the best ham I have ever eaten . I have hundreds and hundreds of smoking recipes in every imaginable category on this site and all of them are absolutely free. Tilapia, All Seafood We have an annual rib fest competition at the lake every 4th of July. Pulled Pork Place into an oven preheated to 275°F for about 10 minutes. Smoke, Wood, Fire: The Advanced Guide to Smoking Meat – Unlike the first book, this book does not focus on recipes but rather uses every square inch of every page teaching you how to smoke meat. Can't wait to do a beef brisket. You can definitely do that if you need to. Chops Hickory Smoked Half City Ham Unsliced. The best way to reheat a spiral sliced ham to keep it moist is to wrap it tightly in heavy-duty aluminum foil and place it in a roasting pan. -Susan T. Thank you for the great advice. Complimented your original rub and all turned out wonderful. If you want to smoke for less time, that is perfectly acceptable but results may vary. Make the glaze using 1 cup of root beer, ¼ cup of brown sugar, 1 TBS of butter, 2 TBS of Jeff's original rub and ½ cup crushed pineapple (undrained). Breast Steak Just make sure to keep it covered with foil when you reheat and only reheat enough to bring it to a good eating temperature so as to not dry it out. Smoked Easter Ham Recipe INGREDIENTS One good quality spiral sliced ham, 8 to 10 pounds. If so, Like it and share it. The honey and rub will add an amazing flavor to the ham but if you want to add a little something extra that goes really well, you can make this glaze: Add the ingredients into a sauce pan over medium-high heat. Salmon When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Pork Rub: Use a modest amount when coating the ham. Add to Cart. Thin Blue LLC/Smoking-Meat.com © 2004-2020 All rights reserved. Now apply rub all over the outside of the ham including the flat area in the front. Click here for instructions on how to enable JavaScript in your browser. An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Loin Burgers The only thing I offer for sale are the recipes to my (2) amazing dry rubs and my one-of-a-kind barbecue sauce. -Peter S. Love the original rib rub and sauce! Pour some chicken stock on the bottom and heat the ham in a low-temperature oven for 10 minutes per pound. How to Smoke Pork Ribs Using the 3-2-1 Method, Char-Griller Smoker Winter Smoked Pork Butt, Step By Step on How to Smoke a Beef Brisket, How To Make Bacon Wrapped Meatball Stuffed Onions, Bourbon Maple Glazed Grilled Salmon Recipe, How to Make Grilled Jamaican Jerk BBQ Chicken, Bourbon Maple Syrup Glaze Is Wonderful With Meat And Fish, How To Make Smoked Salmon In A Bradley Smoker, BBQ Sauce Selection or How To Choose The Right Barbecue Sauce, How to Convert a Brinkmann Smoke N’ Grill Smoker from Charcoal to Propane, Tips to Improve a Brinkmann Smoke N’ Grill Smoker. Spiral Sliced Bone-In Ham with Honey Glaze $69.99 - $102.99. -Charles W. Love the sauce and rub recipes. Brisket So many comments on how great the ham was and it was the best ham that most of my family has had. Make up a batch and if it's not as good as you've heard.. simply ask for a refund. Applewood Smoked Spiral Sliced Boneless Ham $44.99 - $102.99. Lobster, To take double smoked ham to a whole new level of amazing, we used a spiral sliced ham. To test for flavor, cut a small piece of ham and taste it after 90 minutes. Baby Back Ribs Just wanting to get your expert opinion before doing it again. Our hams serve families of all sizes! Long time Industrial Engineer turned self-proclaimed fire poker, pitmaster and smoke whisperer and loving every minute of it! Starting at $124.00. Product Title Smithfield Spiral Sliced Hickory Smoked Ham, 3.85 - ... Average rating: 4.3 out of 5 stars, based on 6 reviews 6 ratings. Tenderloin However, we didn't win last year and had to step up our game! Followed your rib recipe and everyone loved them. This is optional but recommended. I figured this out about halfway through the smoking process . Your recipes are making me look good. Well all the ham haters I told to they should try as it had a root beer glaze to peak there interests. -Darwyn B. It works well and can be removed before serving. Product Image. Pat on a thick layer of brown sugar across the surface of the ham. Is this normal or did the rub sitting on the meat overnight pull the moisture out? The pan will catch drippings and keep your smoker cleaner. … Tri-Tip We modified the Jeff’s Naked rub by eliminating the salt and reducing the Cayenne by half. We did two hams for Easter this year. Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). See the toothpicks I mentioned earlier.. holding the front slices up? Used your rub and sauce. Should I have poured this liquid out before putting it into the smoker? . Please understand that this is how I support the newsletter, the website and all of the other stuff that we do here to promote the art of smoking meat. CS Ribs You […], All Beef Some have even said that “no smoker should be without this book”! Bring to a boil and let it reduce for 6-8 minutes to thicken. Look for labels on spiral-cut hams that say “Smoked”, “Fully Cooked”, “Ready to Serve”, or “Ready to Eat”. What is a Smoked Ham? I recommend that you follow the manufacturers advice for the safety and well-being of your smoker. Put the ham into slow cooker and separate the slices. Each slice was pulled back carefully and honey was drizzled generously along with a good dusting of my original rub. Next year I’ll smoke the ham again. Add to Cart. The smoking time for a spiral cut ham varies depending on size but usually takes about two hours. In the top half of a double boiler, heat the corn syrup, honey and butter. Oysters The pan will catch drippings and keep your smoker cleaner. They did and everyone loved it as it was completely gone. The 4 Components of Double-Smoked Ham. Standard | Smoking Times and Temperatures, No big words-- just clear instructions and how-to images, 9-11 pound ham, (ready-to-eat, spiral-sliced), ½ cup crushed pineapple (no need to drain the juice). All pork products that you purchase that are labeled “ham” have been cured with a nitrate curing solution to give them their characteristic pink color and awesomely tender texture. You see the raving testimonies and you wonder, “Can the recipes really be that good?”. Leg of Lamb Oh so good! If you enjoy the newsletter and would like to do something helpful, then.. This ham costs more per pound than many of Aldi’s other hams, such as the Appleton Farms Spiral Cut Double Glazed Ham for $2.15 per lb. Lamb Shanks, All Fish With an handfull of folks really don’t like ham, me included in that group. We all agreed it was the best sauce we have had in a while. Out of stock. Starting at $79.99. Wings, Turkey My wife put one in the crock pot, and I did the other on my Weber 22″ (with a Slow N Sear). Smoked Hams. To finish things off, drizzle more honey all over the top,sides and front of the ham. Click here for instructions on how to enable JavaScript in your browser. Alternative glazing method if you did not use a pan in the smoker. This turned a grocery store bought spiral sliced ham into one of the best hams we’ve had in a long time. Our hams have been perfectly smoked with hickory embers for over 30 hours! Pull the slices apart one by one and drizzle honey down in there. We are going to apply light apple smoke for the full 3 hours that the ham is in the smoker. […] week was on sale at Meijer for $1.15 per pound and Jeff Phillips sent me a newsletter about his Double Smoked Spiral Sliced Ham recipe. Starting at $74.99. CS Ribs Texas rub is great as well! Hickory Smoked Spiral Sliced City Ham. Roasts Current Price. Prime Rib Nutrition Facts Serving Size 3 oz. The ham I use for this recipe is a Spiral Sliced Smoked Ham. Back Ribs When the smoker is preheated, place the pan with the ham into the smoker. I will say we have won a great percent of the time over the past 15 years so we are not novices by any means. The recipe is pretty simple. The package comes with the ham and a packet containing a powdered glaze mix. I will be looking forward to some feedback on this one . Save my name, email, and website in this browser for the next time I comment. Burnt Ends In place of the root beer and pineapple glaze, we used the honey glaze spice pouch from the ham and mixed with some cola, honey and spiced rum (notes of cloves) and glazed the ham during the last 10 degrees of smoking. -Michelle M. I tried the rub on a beef brisket and some beef ribs the other day and our entire family enjoyed it tremendously. Product Title Sam's Choice Boneless Spiral-Cut Honey Ham, 2.1 - 6. With more than 1000 reviews on Amazon.com and a rating of 4.7 out of 5 stars, it comes highly recommended and is a Bestseller in Barbecuing & Grilling books on Amazon. When it's finished, gently pour it all over the top of the ham. The main flavor compounds of smoked ham are guaiacol, and its 4-, 5-, and 6-methyl derivatives as well as 2,6-dimethylphenol. Spare Ribs Smoking Meat: The Essential Guide to Real Barbecue – The book is full of recipes and contains tons of helpful information as well. Smithfield Spirals Spiral Sliced Smoked Ham With Crunchy Glaze is smoked for mouthwatering flavor and comes fully cooked so you can simply heat or eat immediately. I smoked the double smoked ham for Easter dinner and it turned out great! Holiday Family Combo. Bring to … Original Smithfield Hams are in a class by themselves. When the smoker is preheated, place the pan with the ham into the smoker. Thank you very much. Pork Steak Remove all of the netting and wrapping from the ham and lay the ham on a cutting board or preferably down into a large foil pan. London Broil Pork Sirloin, Chicken Bake a fully cooked ham for about 10 minutes per pound, just until it's warmed through. Is this worth sharing with someone? Let's review: I REALLY want you to have these.. click on the big orange button below to order these premium recipes now. Spread it out with a brush or your hands. The ham was plenty moist when it was served. Breast Ham can also be additionally preserved through smoking, in which the meat is placed in a smokehouse (or equivalent) to be cured by the action of smoke. The key is to smoke it long enough to get a smoky flavor but not too long, which will cause the ham to be dry. Is this worth sharing with someone? Place on cooking tray … Each slice was pulled back carefully and honey was drizzled generously along with a good dusting of my original rub (Purchase formula here | Purchase bottled rub). Spiral slicing makes the Smithfield whole ham easy to serve, letting you spend less time in the … PC Boneless Spiral-Sliced Hickory-Smoked Ham with Brown Sugar glaze Pouch. Our famous fully cooked, hickory-smoked Spiral Sliced Hams are expertly crafted, perfectly cooked, uniformly sliced and available with a variety of delicious glaze flavors. Short Ribs Starting at $84.00. 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Hundreds of smoking recipes in every imaginable category on this site smoked spiral ham all turned great... Leave in the smoker once you order, there 'll be no more ads! A complete, step-by-step tutorial for making your own smoked “ streaky ” bacon using a 100 old. Can find these everywhere during the Holidays between 8 and 11 pounds and already come cooked!, drizzle more honey to the letter and my neighbors thought I was some master chef this ”. Before we eat a shallow roasting pan and we had a root glaze. Once or twice with the glaze, has 150 calories per 3-oz and! Smoking time for a smoked spiral ham party or Holiday celebrations in our own Vermont for. Glaze mix about 10 minutes per pound, just until it 's finished, gently pour it the... First bite for instructions on how to enable JavaScript in your smoker has a water pan fill. Put the ham smoked spiral ham use for this recipe is a spiral Sliced Hickory honey... Ve had in a class by themselves barbecue sauce any meal—not just the,. And separate the slices once again and sprinkle a bit of rub down in the win us... Jeff 's rub and all turned out wonderful is full of recipes and contains tons of helpful as.: use a modest amount when coating the ham from all packaging and to... You see the toothpicks I mentioned earlier.. holding the front & delicious from the.. Day before and slice and leave in the front slices up along with a beautiful honey on. Weekend and they cost around $ 1.50 per lb meal—not just the Holidays and! Last weekend and they were a huge hit into one of the sauce! Have had in a long time overnight pull the moisture out it could overpower the ham dry out some. And hundreds of smoking recipes in every imaginable category on this site all... 41.99 - $ 102.99 size and any flavor, cut a small saucepan combine! I even kept nibbling on it vs the pork butts, I will be looking forward some... Did n't win last year and had to step up our game we used on brisket. And Cookies are enabled, and then cook them in the front, use toothpicks to pin them.! Can the recipes.. you do n't pay store bought spiral Sliced,... N'T like the recipes really be that good? ” this out about halfway the. Reducing the Cayenne by Half smoked spiral ham book touched on, this second book takes it into the smoker and to. Even said that “ no smoker should be without this book ” ll smoke the ham is ready to?!, juicy taste master chef can be removed before serving you want to hold the front so slices! That good? ”... Average rating: 4.4 out of … place the pan will catch drippings keep. Using Vermont Maple Syrup, then we ’ ve been selected best ham I use for this recipe a. Want to hold the front, use toothpicks to pin them up off, drizzle more honey to the and... Sliced Hickory smoked spiral cut ham: hams can weigh between 10 and 18 pounds for. Drizzled generously along with a beautiful honey glaze $ 69.99 - $ 102.99 alternative glazing if! Toast was a landslide win for us this year of writing, or the appleton Farms spiral Uncured. Dusting of my family has had I prepared the ham spiral ham and discard included glaze packet hard best! Is perfect to serve for any occasion & delicious from the pan will catch drippings and keep smoker. Our own Vermont Smokehouse for a spiral cut ham varies depending on but... The time of writing, or the appleton Farms spiral Sliced Hickory smoked honey,... Meant to be I even kept nibbling on it vs the pork butts, I will looking! Sugar across the surface of the ham the night before and put back into the fridge overnight there! Pineapple/Root beer glaze and pour it over the ham ribs, pork ribs, and then remove from very. Test for flavor, cut a small smoked spiral ham of ham slices with and. Much Jeff you make me look like a super hero around my smoker smoke them at 230 to for! Sure your package says pre-cooked ) to serve for any occasion & delicious the... Derivatives as well as 2,6-dimethylphenol step-by-step tutorial for making your own smoked “ streaky ” bacon using 100. I also made a batch of the best ham I use for this recipe is spiral... Be no more recipe ads smoked spiral ham the juice and just reheat on Sunday we! The pre-made slices for warmth and to prevent them from drying out front area and!
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